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REGION: Wilyabrup, Margaret River
VARIETAL : 100% Merlot
VINE AGE : 20 Years+
ALC 13.5%
MATURATION: French oak for 10 months
PH: 3.59
TA: 5.82g/L
NOTES:
Quality fruit from a certified organic vineyard. Medium bodied, with generous flavours of plum, wild strawberry & subtle herbal notes.
REGION: Wilyabrup, Margaret River
VARIETAL : 100% Merlot
VINE AGE : 20 Years+
ALC 13.5%
MATURATION: French oak for 10 months
PH: 3.59
TA: 5.82g/L
NOTES:
Quality fruit from a certified organic vineyard. Medium bodied, with generous flavours of plum, wild strawberry & subtle herbal notes.